LuiLui Restaurant: Chicken, Beef, Lamb

A combination of seasonal vegetables and boneless chicken sauteed in a light ginger scented sauce.

A combination of vegetables and boneless chicken with our delicious spicy garlic sauce

Marinated boneless chicken breast grilled and tossed in the wok with seasonal vegetables and spicy red curry sauce.

Marinated boneless chicken breasts grilled topped with Lui's unique teriyaki sauce and sprinkled with sesame seeds.

Tender pieces of boneless chicken that are deep fried and then tossed in General So's spicy sauce.

A breast of chicken stuffed with ham and American, and Swiss cheese topped with our homemade cheese sauce.

Grilled chicken breast served over seasonal vegetables with our spicy Caribbean papaya sauce.

Strips of chicken breast stir-fried with green pepper and tomato in a very hot and spicy red curry sauce.

Tender beef slices, carrots, celery and onions cooked with soy sauce, hoisen sauce, and a touch of sesame oil.

Marinated and grilled New York strip steak topped with our teriyaki sauce and sprinkled with sesame seeds.

Grilled Black Augus New York strip steak topped with scallions and our special ginger soy sauce.

A combination of tender beef slices, shrimp, carrots, and green onions served on a sizzling platter with a sweet wine sauce.

a prime cut of Black Augus beef grilled to order, topped with shrimp and covered with a blend of wine sauce and cheese.

10 oz of fresh center cut Black Angus Meat, cooked to order

Grilled Black Angus steak sauteed with mushrooms, red onion, green pepper, potato and garlic.

Tender rack of lamb, grilled to perfection and served with an Asian barbeque sauce.

Rack Black Angus New York Strip topped with a shitake mushroom and pinot noir wine sauce.